Kwéyòl / Creole | Mindful Puzzles

Kwéyòl / Creole

4th August 2025
Category: Books
Author: Nina Compton and Osayi Endolyn
Publisher: Penguin Random House
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James Beard Award-winning chef Nina Compton explores the vibrant Creole cuisine of St. Lucia, Jamaica, Miami, and New Orleans. Featuring 100 flavourful recipes – like shrimp ceviche, Creole-stewed conch, and coconut-braised greens – this book celebrates diverse African influences and the warmth of island cooking. Stunning travel photography and personal stories make this a rich and transportive culinary journey.

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