The New French Kitchen
With 70+ recipes, this beautifully presented guide brings a modern twist to French flavours using everyday ingredients, approachable techniques, and plenty of vegetarian options.
Author : Géraldine Leverd
Publisher : Murdoch Books
Life-Changing Salads
This inspiring collection of 100+ plant-based recipes features bold flavours, wholesome ingredients, and inventive dressings – perfect for sharing with family in every season.
Author : Danielle Brown
Publisher : Penguin Random House
The Wolf of Wok Street
This collection of over 80 authentic Southeast Asian recipes – from dumplings to stir-fries – brings restaurant-quality wok cooking to your home kitchen for wonderfully delicious meals.
Author : Vincent Lim
Publisher : Hardie Grant Books
For the Love of Lemons
From crisp salads to indulgent sweet treats, this vibrant collection of Italian-inspired recipes celebrates zest, charm, and timeless appeal of lemons in every part of life.
Author : Letitia Clark
Publisher : Hardie Grant Books
